Wednesday, October 8

Masala Vada

These vadas are nothing new to food blog world. Almost every blog has a recipe posted for masala vada. This is such a famous snack, especially for south indians. My husband loves them so much, so I make them most often. Here is the recipe for the masala vadas that I usually make:


1 cup Chana dal soaked for 45 minutes
2-3 green chillies
1/2" piece of ginger chopped roughly
1 tsp cumin seeds
few curry leaves
salt as per taste
1 small onion chopped finely
oil to fry

Drain chana dal and take all the ingredients except onion into a blender and blend them all together without adding any water into a coarse paste. Add chopped onion to the paste. Make small patties in your palm and fry them in hot oil. Serve them with any chutney or sauce of your liking. I served them with Tomchi suace.


Such a simple recipe and tastes great. This is my first contribution to my own event called Sunday Snacks with the theme Fry it.

11 comments:

Divya Vikram said...

I just love aama vadai..Nice entry for the event

Ramya Vijaykumar said...

great Vada's you are tempting me

Sukanya Ramkumar said...

WOW... This is my all time fav... Looks so good. YUM!

Shreya said...

masala vadai is a perfect entry. Yours look so delicious.

Pallavi said...

My husband loves it too.. Its been a while I made it and I was planning to make this tonight.. for Dasara. Happy Dasara by the way.. !!

Priyanka said...

Well, they are not on my blog:) vadas look dleicious...i have been meaning to try these out but havent found the time yet.

Happy cook said...

I love this vada, when we went to Ooty few years back in the toy trainn they were aelling this and we hogged them :-)

Madhavi said...

Hi First time here, and u do have very nice recipe collection :)) Keep rocking gal!!!

Masala vada looks amazing, yumm entry!!!Keep in touch!!

Usha said...

Masala vadai looks delicious good one :)

Uma said...

ooooh, yummy! Happy dasara to you!

Priti said...

All time favourtie masala vadai..looks yummy...gud entry

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