Friday, September 12

Dum Aloo

Once my brother bought Dum Aloo from frozen section in an Indian store. I liked the taste so much that I wanted to reproduce it at home. I noted down the ingredients from the box and came up with this recipe. I must say I was pretty impressed with the way it turned out. Everybody at home liked it, especially my brother. Here is the recipe:

10 baby potatoes
1 tsp cumin seeds
1 tsp kasuri methi
Cilantro to garnish

For Masala paste:
1/4 cup peanuts
2 tbsp sesame seeds
1 tbsp poppy seeds
2 tsp fennel seeds
2 tbsp coconut fresh grated
1 small onion
1 tbsp coriander cumin powder
1 1/2 tsp garam masala
1/2 cup tomato puree
1/4 tsp turmeric
1 tsp red chilli powder
1 serrano pepper or green chillies
salt as per taste

Peel and prick with fork on baby potatoes. Boil them in salted water until they are tender. Drain and fry them in little oil until they turn slightly golden brown.

Slightly roast peanuts, sesame seeds and poppy seeds. Take them into blender and add the rest of the ingredients for masala. Blend them into a fine puree.

Heat 2 to 3 tbsp oil in a pan and add cumin seeds, let them splutter and then add the puree, salt and let it cook until oil seperates. Now add the boiled baby potatoes, kasuri methi and let it cook for five more minutes and turn off the heat. Garnish with cilantro and serve with either roti or rice.


Cham said...

Looks real yummy and creamy Hima :)

Happy cook said...

Tha gravy looks so creamy and delicious.

Usha said...

Looks any gravy with peanuts and sesame...

Rachel said...

A very thick gravy just the way I like it :)

G.Pavani said...

Hi hima,
Dum aloo looks great and tempting

Uma said...

yum, yum, yum, delicioso!

Simran said...

Aren't potatoes the best thing in the whole world. Love the way your dum aloos look

Daily Meals said...

Wow! The gravy looks rich...

Laavanya said...

THat looks so creamy & thick.. have never added peanuts to the dum aloo gravy before.

Sia said...

who wouldn't love this delicious curry. dum aloo looks superb hima

Vani said...

First time here. Lovely blog, Hima! Dum aloo looks delicious!

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